Email: cara@gelgoog.com 

 Tel: +86-13015518550

 Whatsapp: +86-13015518550

Email: cara@gelgoog.com 

 Tel/Whatsapp: +86-13015518550

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100kg/h Chocolate Bar Making Machine With Factory Price For Sale

Email: cara@gelgoog.com

Country Of Origin: China

Mission: Make food production easier and safer

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Features


Chocolate Bar Making Machine Component Introduction:
Chocolate Making Machine
Cocoa fat melting tank:
This machine is the main equipment in automatic chocolate bar production line. It is mainly used for melted chocolate paste.
 
Chocolate conche machine:
The chocolate refiner is one of the main equipment for fine grinding chocolate, with an average fineness of 20 μm. The machine has a tight structure, simple operation and convenient maintenance.
 
Chocolate storage tank:
It is mainly used for the storage of refined chocolate syrup to meet the technological requirements of chocolate production and to meet the requirements of continuous production. Besides the functions of cooling, heating and insulation, the product can continuously stir chocolate paste.
 
Chocolate tempering machine:
The machine is an automatic temperature regulating device designed according to the characteristics of natural cocoa butter. Through strict control of the temperature, the chocolate product has a good taste, and it is not easy to produce white frost on the surface when the temperature changes. It helps to keep it for a long time.
 
Chocolate moulding machine:
The machine adopts advanced technology, adopts PLC control, and adopts high tech system pneumatic components as the main body. It is a new generation of chocolate food machinery for small and medium-sized food enterprises. The chocolate depositing machine is designed according to international standards. It can produce a variety of granular and chocolate bars on an independent or combined automatic chocolate bar making machine, such as pure chocolate, chocolate cream, crushed nut chocolate, double colored chocolate and so on.

The chocolate making machine can make different types of chocolates, chocolate bars, chocolate chips, round chocolates, etc. If you need chocolate equipment, please feel free to contact us. We will send you the machine details and quotation.
Contacts: Cara
Email:cara@machinehall.com
Tel:0086-13015518550

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Technical Data

    1:Cocoa Fat Melting Tank Material:Stainless Steel
    Capacity:600L
    Pump power:0.2KW
    Electric heating power:6KW
    Dimension:2000×1000×900mm
    2:Sugar Grinding Machine
     
    Capacity:250kg/h
    Total Power:9KW
    Dimension:1100×750×1800mm
     
    3: Chocolate grinding machine Capacity:1000L
    Main motor power:22KW
    Regulating motor power:1.5KW
    Electric heating power:6KW
    Dimension:2970×1320×1790mm
     
    4: Chocolate storage tank
     
    Material:Stainless Steel
    Capacity:1000L
    Main motor power:2.2KW
    Electric heating power:4KW
    Dimension:1220×1850mm
    Net weight:1000kg
     
    5: Continuous chocolate tempering machine
     
    Capacity:250L/h
    Total power:7.1KW
    Dimension:1130×880×1910m
    Net weight:580kg
    6: Chocolate moulding machine
     
    Capacity:50-150kg/h
    Temperature of cooling tunnel:5-10℃
    Cooling time:18-30min
    Quantity of mould:280×200×30mm
    Net weight:2500kg
    Dimension:11000×1000×1800mm
     
    7: Chocolate pump
     
    Material:Stainless Steel
    Dimension:780×390×350mm
    Net weight:120kg
     

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